My most favorite take-out salad ever. 💚 #health #food #vegan #salad #rodeo

My most favorite take-out salad ever. 💚 #health #food #vegan #salad #rodeo

View my OCC review and demo!

I love this brand and wanted to share my favorite new concealer and foundation routine.

Soap & Glory

I recently ordered a couple of Soap & Glory products to try and LOVE them!

Both so girly and yummy smelling!

Just wanted to share with you their other vegan friendly products and stance on animal testing.

Vegan twice baked potatoes/ potato skins and marmite baked beans. 

Clean and prick potatoes with a fork and microwave for 5 min. 
Once cooled, cut in half and scoop out the goodies leaving enough around the edge to retain their shape. 
Mix potato “flesh”, vegan sour cream, a little earth balance, herbs and spices in a bowl with a fork (add as much or as little as you want). 
Return the mashed potato to his jacket, top with paprika & vegan Parmesan and bake on 350 for 15-20min. 
Broil for a minute or two at the end to crisp. 


For the means just mix a tsp of marmite with a can of Heinz and heat through. 

Enjoy xo

Vegan twice baked potatoes/ potato skins and marmite baked beans.

Clean and prick potatoes with a fork and microwave for 5 min.
Once cooled, cut in half and scoop out the goodies leaving enough around the edge to retain their shape.
Mix potato “flesh”, vegan sour cream, a little earth balance, herbs and spices in a bowl with a fork (add as much or as little as you want).
Return the mashed potato to his jacket, top with paprika & vegan Parmesan and bake on 350 for 15-20min.
Broil for a minute or two at the end to crisp.


For the means just mix a tsp of marmite with a can of Heinz and heat through.

Enjoy xo

Gluten free, vegan pesto pasta and garlic bread. 

I think I’ve finally found a vegan pesto recipe I like after trying a few recipes out and adjusting them. 

2 cups whole leaf basil
1/3 cup EVOO
1 cup pine nuts
4-6 cloves garlic (depending on taste)
1/3 cup nutritional yeast
Salt and pepper to taste

Toss it all in a blender until it’s smooth- e voila. 

I just added olives, cherry tomatoes, vegan Parmesan and almond slivers but mushrooms, asparagus and anything else you fancy are also delish. 


For the garlic bread I mixed half a stick of earth balance with 3 cloves garlic then spread it in my sliced gf sandwich sub. Wrap in foil and put in the oven at 350 for 5 minutes. 

Also this cupcake prosecco from my local coop is amazing. Must try making bellinis with it some time.

Gluten free, vegan pesto pasta and garlic bread.

I think I’ve finally found a vegan pesto recipe I like after trying a few recipes out and adjusting them.

2 cups whole leaf basil
1/3 cup EVOO
1 cup pine nuts
4-6 cloves garlic (depending on taste)
1/3 cup nutritional yeast
Salt and pepper to taste

Toss it all in a blender until it’s smooth- e voila.

I just added olives, cherry tomatoes, vegan Parmesan and almond slivers but mushrooms, asparagus and anything else you fancy are also delish.


For the garlic bread I mixed half a stick of earth balance with 3 cloves garlic then spread it in my sliced gf sandwich sub. Wrap in foil and put in the oven at 350 for 5 minutes.

Also this cupcake prosecco from my local coop is amazing. Must try making bellinis with it some time.

veganinspo:

Vegan Polenta Omelette with Black Beans and Scallions

I don’t eat polenta but thought this would be a great recipe for those who do.

The only thing is you’ll have to translate the web page :)

veganfoody:

Cauliflower and Cashew Cream Soup
Tarte Black Friday Weekend Sale!

Don’t miss out on 25% off Tarte this weekend!

(Go to their site for details of exclusions and their vegan range)

Sigma Black Friday/ Cyber Monday details!

Find your Sigma favorites in the Black Friday/ Cyber Monday sales!

Pink sky at night, Shepherds pie delight. I love using up extra veggies in a shepherds pie. I just sauté onions/shallots, mushrooms and garlic then add in anything- veggie mince, lentils, peas, carrots, beans, a little pasta sauce/ canned tomatoes, broth, herbs and spices. Top with mashed potatoes in a baking dish and stick it in the oven til the mash starts to brown. #vegan #health #food  #gf

Pink sky at night, Shepherds pie delight. I love using up extra veggies in a shepherds pie. I just sauté onions/shallots, mushrooms and garlic then add in anything- veggie mince, lentils, peas, carrots, beans, a little pasta sauce/ canned tomatoes, broth, herbs and spices. Top with mashed potatoes in a baking dish and stick it in the oven til the mash starts to brown. #vegan #health #food #gf

🍃Vegan GF pesto linguine🌱 brown rice linguine, basil, olive oil, pine nuts, nutritional yeast, olives, mushrooms, tomatoes, almond slivers and vegan Parmesan.
http://vegetarian.about.com/od/morerecipes/r/Veganpestorec.htm  #health #food #vegan #gf

🍃Vegan GF pesto linguine🌱 brown rice linguine, basil, olive oil, pine nuts, nutritional yeast, olives, mushrooms, tomatoes, almond slivers and vegan Parmesan.
http://vegetarian.about.com/od/morerecipes/r/Veganpestorec.htm
#health #food #vegan #gf